From December 2 to 4, 2025, the Food Ingredients Europe (FIE) exhibition was held at the Paris Expo Porte de Versailles in France. As a global trendsetter for innovation in the food-ingredients industry, this year’s event gathered top industry leaders from around the world.
Wuhan Hesheng Technology Co., Ltd. (“Hesheng Technology”) made a strong appearance with its cutting-edge natural food flavors and nutraceutical ingredients — including Lycopene, Astaxanthin, and Nootkatone — at Booth 71S60, showcasing the innovative strength and technological depth of Chinese enterprises.
At this exhibition, Hesheng Technology highlighted its flagship ingredients developed through advanced biotechnology, reflecting its product philosophy of “natural, efficient, and safe.”
Produced through Saccharomyces cerevisiae fermentation, this ingredient features a naturally occurring all-trans configuration with excellent safety and stability, offering an optimized solution for food and dietary-supplement applications.
A powerful natural antioxidant with high bioactivity, suitable for use in feed, nutraceuticals, and dietary-supplement formulations.
A premium natural flavor compound ideal for enhancing the taste profile and health appeal of foods and beverages. It aligns perfectly with the rising market demand for clean-label and natural-flavor ingredients.
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During the event, Hesheng’s booth operated in an orderly and professional manner, attracting numerous international clients and industry partners.
The company’s team engaged in in-depth discussions with visitors from around the world, exchanging insights on market trends, technical applications, and potential cooperation opportunities.
Many customers expressed strong recognition of Hesheng Technology’s R&D capabilities and product quality, leading to multiple preliminary cooperation agreements.
Exhibition Highlights
This exhibition marks an important milestone in Hesheng Technology’s global expansion and its efforts to enhance international brand influence.
The company not only increased industry visibility but also gained valuable insights into global market demands and technological developments—providing critical guidance for future product development and strategic planning.
Although the 2025 FIE has concluded, Hesheng Technology continues moving forward.
This exhibition was not only a showcase of achievements but also a reaffirmation of the company’s commitment to customers and the industry.
Hesheng Technology will continue to focus on innovation and quality, increase investment in R&D, and remain dedicated to delivering safer, healthier, and more efficient food-ingredient solutions.
The company looks forward to working hand-in-hand with global partners to drive industry progress and contribute to a brighter future for food and nutrition.
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